Made Simple Saturday: How to Cook Asparagus
Check out the video on how to properly cook asparagus, then follow the recipe below! It’s so good! http://videos.tasteofhome.com/video/How-to-Cook-Asparagus;How-to-Cook-Videos Asparagus with Mustard...
View ArticleThursday on Top: Spicy Chunky Salsa
Here’s a great use for all of your sweet tomatoes! 64 ServingsPrep: 1-1/2 hours Process: 15 min./batch Ingredients 6 pounds tomatoes 3 large green peppers, chopped 3 large onions, chopped 2 cups white...
View ArticleI Love My Gardens!
Each and every spring season, I get excited about planting my gardens! All of the perennials begin to bloom and pop up, and the veggies are put into the ground. Nothing tastes better, to me, than...
View ArticlePumpkin Carving and Cooking
Pumpkins are one of my favorite things about fall because I love cooking with them! October is also a great time to work on your carving skills as you prepare for Halloween. I’m usually traveling...
View ArticlePut it on Ice and Stay Sane during the Holidays!
It’s the time of year when busy days seem to become even more busy, with holiday parties, shopping, cooking, and everyday tasks filling up our schedules. How does one stay sane during all of this...
View ArticleDid Somebody Say Diet?!?!
The often dreaded “D” word, or Diet, is usually referred to as some dietary regimen for losing weight. That all being said, diet simply means what food we eat in the course of a specific period whether...
View ArticleCelebrate Spring with a Gluten-Free, Diabetic-Friendly Cake — That Tastes GREAT!
Looking for a special cake for spring family gatherings? I love dessert and typically serve some sort of sweet treat at the end of holiday meals, such as Easter. Over the past few years at our Taste of...
View ArticleIt’s Like a Mexican Grilled Cheese!!
Quesadilla’s are perfect in a pinch! They can be served as an appetizer, snack or a main meal. And, they can be eaten for breakfast, lunch and dinner! No matter if you’re a strict traditionalist and...
View ArticleZucchini!
I love the summer months ONLY because of the fresh produce that is available at our local farmer’s market. One of my favorite vegetables to get is zucchini. It is so versatile! You can make things...
View ArticleStart the Holidays with a NO BAKE pie!
With holiday baking just around the corner I decided to get a head start by making and freezing one of my favorite pies. I love to make and bake pies but this family favorite is a NO BAKE recipe that...
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